Growing up, in the spirit of “Green Eggs and Ham,” my father used to put food dye in all sorts of food he prepared for me. I had everything from “Smurf Eggs” to “Hulk French Toast.” But to make something black. Black as night. Black as coal. Black as Batman? Now that’s pretty bold. On […]
Growing up, in the spirit of “Green Eggs and Ham,” my father used to put food dye in all sorts of food he prepared for me. I had everything from “Smurf Eggs” to “Hulk French Toast.” But to make something black. Black as night. Black as coal. Black as Batman? Now that’s pretty bold. On […]
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